Top 3 Ottoman Restaurants in Mexico City

Ottoman Restaurants in Mexico City

Mexico City has different cultures and foods, including Ottoman cuisine. Mexican food lovers in Mexico City have recently become fond of Ottoman cuisine due to its distinct ingredients and delicious flavours. In this blog we would be looking at the best 3 Ottoman restaurants in Mexico City that you should try if you want to taste authentic Ottoman food.

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What does Ottoman Restaurants Mean?

Food in Ottoman restaurants is traditional to the region now known as Turkey. This empire thrived from the early modern era to the 14th century. The region incorporated sections of Western Asia, North Africa, and Southeastern Europe. Ottoman cuisine refers to the style of cooking popular during the time of the Ottoman Empire. Tastes from the Middle East, the Mediterranean, and the Balkans all come together in the cuisine of the Ottoman Empire. The dishes’ reputation for flavour and scent has helped them gain widespread popularity.

Meze, kebabs, stews, and sweets are just few of the many dishes at restaurants that specialise on Ottoman cuisine. Traditional cooking methods and ingredients from the Ottoman Empire are used to make these dishes. Ottoman-inspired restaurants are known for their high level of sophistication and the use of decor influenced by Ottoman art and architecture.

Why you need to dine in Ottoman Restaurants in Mexico City

Ottoman restaurants in Mexico City offer many good reasons to dine there. These are some of the unique reasons:

  • Unique Culinary Experience: The Ottoman Empire’s food blends flavours from the Middle East, Mediterranean, and Balkans. This makes it a unique cuisine that is not available elsewhere. When you eat at an Ottoman restaurant, you can try different foods that are not typically served in Mexican or Western restaurants.
  • High-Quality Food: Restaurants in Mexico City that serve Ottoman cuisine use fresh and high-quality ingredients such as top-grade meats and imported spices to make their dishes. The chefs are very good at cooking Ottoman cuisine and have been trained well. This means that every dish they make is cooked perfectly.
  • Rich History and Culture: Restaurants that serve Ottoman cuisine have a rich history and culture that is reflected in their decor and ambiance. If you eat at an Ottoman restaurant, you can feel like you’re in a fancy Ottoman place and try their food that has a lot of history and culture.
  • Friendly and Attentive Service: The restaurants in Mexico City that serve Ottoman cuisine are popular for their kind and helpful staff. The staff knows the menu well and is happy to suggest dishes, making sure you have a good time dining from beginning to end.
  • Variety of Dishes: The food from Ottoman restaurants has many different dishes that can fit different tastes and diets, like vegetarian or gluten-free options. Ottoman cuisine has options for both meat lovers and vegetarians.

Cost of dining in Ottoman restaurants in Mexico City

The cost of dining in Ottoman restaurants in Mexico City can vary depending on several factors, such as the location, the type of restaurant, and the dishes ordered. Generally, Ottoman restaurants in Mexico City are considered to be moderately priced, with prices ranging from around 200-500 Mexican pesos (approximately $10-$25 USD) per person for a full meal.

The cost of dining can also be affected by the type of dishes ordered. For example, kebab dishes may be more expensive than meze or salad dishes. Additionally, some Ottoman restaurants in Mexico City may offer set menus or special promotions, which can be a more affordable way to try a variety of dishes. It is recommended to check the menu and prices beforehand to ensure that the restaurant fits within your budget.

What to bear in mind when dining at Ottoman Restaurants in Mexico City

To have a pleasant and enjoyable experience while dining at Ottoman restaurants in Mexico City, keep these things in mind:

  • Reservations: To make sure you have a table, it’s best to book ahead of time, especially for popular Ottoman restaurants in Mexico City. You can book a table by calling the restaurant or using their website.
  • Etiquette: Ottoman cuisine is served family-style, with dishes shared among the table. It is considered polite to wait for all members of the party to be served before beginning to eat. Also, it is recommended to try a bit of everything that is served, as it is part of the Ottoman dining experience.
  • Alcohol: Ottoman cuisine is sometimes served with traditional alcoholic beverages such as raki or Turkish wine. Keep in mind that the legal drinking age in Mexico City is 18.
  • Dietary Restrictions: If you cannot eat certain foods or have allergies, tell the restaurant staff before you order. They can suggest or change dishes to fit your needs.
  • Tipping: In Mexico City, it’s common to leave a tip of 10-15% of the total bill. However, ensure that you confirm if the restaurant has already included a service charge before leaving an extra tip.

Top 3 Ottoman Restaurants in Mexico City

  1. Los Turcos Restaurant

Turcos Ottoman Restaurant is a unique dining spot located in Mexico City. The restaurant offers a combination of Turkish and Ottoman cuisine with a touch of Mexican taste and ingredients. The restaurant offers Turkish dishes such as kebabs and mezze, as well as some special items like Turkish tacos and guacamole.

The Ottoman Restaurant called “Los Turcos” has a comfortable and friendly environment. The design inside gives guests the feeling of being in an Ottoman palace from the past. The eatery has attractive wooden tables and chairs, elegant light fixtures, and ornamental tiles. The room has Turkish tapestries and paintings which give it a Turkish vibe. The Adana Kebab at Los Turcos Ottoman Restaurant is a popular dish that is prepared using minced lamb. It includes bulgur pilaf and salad on the side. The lamb is cooked just right and tastes great with the Turkish spices used in the recipe.

  1. Almara Restaurant

The Almara Ottoman Restaurant is a fancy place to eat in Mexico City, Mexico. The restaurant has a special menu that is inspired by Ottoman cuisine, which provides a one-of-a-kind culinary experience. When you go inside Almara Ottoman Restaurant, you’ll feel like you’re in a different time and place because of its fancy and beautiful decorations. The restaurant has fancy hanging lights, furniture that looks like it’s from Turkey, and art from Turkey. The atmosphere is cozy and ideal for special events or romantic meals. The Almara Ottoman Restaurant menu shows the real Ottoman cuisine, which uses spices, herbs, and grilled meats. The menu has many meze dishes that are small plates for sharing. The lamb meatballs, hummus, and stuffed grape leaves are some of the best dishes.

Guests can choose from grilled lamb, chicken, and beef for the main course. The meat is cooked perfectly and seasoned with traditional Ottoman spices, which makes it taste unique and flavorful. The restaurant has vegetarian dishes like eggplant stew and lentil soup. Almara Ottoman Restaurant offers a wide selection of red, white, and sparkling wines from different parts of the world to go with your meal. The eatery offers Turkish tea and coffee, a great way to finish your meal.

  1. Lardo

Lardo is a restaurant in Mexico City that serves delicious, inexpensive, and straightforward meals. Lardo is located in the hip Condesa neighborhood and exudes an easygoing, welcoming atmosphere. It’s perfect for a low-key night in with loved ones. Fresh and high-quality ingredients are used to create a menu that combines Mediterranean and Middle Eastern flavors at Lardo Ottoman Restaurant. The restaurant’s meals, which feature both local and imported ingredients, are known for their deliciousness and uniqueness. The restaurant’s open kitchen and massive wood-burning oven create an upbeat and friendly environment. The dishes are meant to be shared, and the menu places an emphasis on using only the finest ingredients. Each day, you may look forward to a new special that highlights seasonal fruits and vegetables.

Octopus carpaccio with pickled onions and cilantro, or grilled asparagus with parmesan cheese and lemon zest, are just two examples of the many delicious appetizers available to customers. For an excellent main course, choose the roasted pork belly served with pickled red onions and smooth polenta. Vegetarians can choose from dishes like roasted cauliflower with capers and parsley or ricotta cheese flavored with honey and pistachios.

Final Thought

Ottoman cuisine is a must-try if you’re in Mexico City and looking for something different to eat. The best Ottoman restaurants in the city include Los Turcos Restaurant, Almara, and Lardo, all of which serve a wide range of both traditional and contemporary meals. Whether you’re a meat lover or a vegetarian, there’s something for everyone at these restaurants. So, when in Mexico City, don’t forget to include these Ottoman eateries on your itinerary.

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